
The Binational Fulbright Commission in Egypt hosted a Capstone Conference and Gala Dinner for the Egypt Food Security Project (EFSP) on Building Resilience to Climate Change in Agriculture. The EFSP is a two-year Fulbright alumni research collaboration generously funded by the U.S. Embassy in Cairo to study the effect of saline groundwater combined with soil amendments on crop production (wheat and tomatoes) in reclaimed agricultural areas in Egypt with emphasis on water sustainability.
Please click on the following link for more details about the EFSP:
https://fulbright-egypt.org/alumni/efsp/